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Tie Dye Easter Eggs

Create vibrant tie-dye Easter eggs with this easy-to-follow recipe. Perfect for a fun spring activity!
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 12 eggs Hard-boiled eggs
  • 1 cup White vinegar
  • 1 tablespoon Vegetable oil
  • 2 tablespoons Food coloring Assorted colors

Instructions
 

Preparation Steps

  • Hard-boil the eggs and let them cool completely.
  • Mix food coloring with water and vinegar in separate bowls.
  • Wrap rubber bands around the eggs in various patterns.
  • Dip the eggs into the colored water, allowing them to soak for desired intensity.
  • Remove rubber bands and allow eggs to dry.

Notes

For more vibrant colors, let the eggs soak longer. Experiment with different rubber band patterns for unique designs.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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