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Strawberry Spinach Salad
A refreshing and healthy salad combining the sweetness of strawberries with the earthiness of spinach. Perfect for a light lunch or side dish.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
5
oz
Baby spinach
1
cup
Sliced strawberries
0.5
cup
Crumbled feta cheese
0.25
cup
Toasted slivered almonds
Instructions
Preparation Steps
Wash and dry the spinach thoroughly.
In a large bowl, combine the spinach, strawberries, feta cheese, and almonds.
Toss gently to combine.
Serve immediately.
Notes
For a vinaigrette, whisk together 2 tablespoons olive oil, 1 tablespoon balsamic vinegar, and a pinch of salt and pepper.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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