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sausage pasta tips
A quick and easy sausage pasta recipe perfect for a weeknight meal. This recipe uses simple ingredients and comes together in under 30 minutes.
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Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
lb
Italian sausage
1
lb
Pasta
1
cup
Onion, chopped
1
cup
Tomato sauce
Instructions
Preparation Steps
Cook pasta according to package directions.
Brown sausage in a large skillet over medium heat. Drain off excess grease.
Add onion to the skillet and cook until softened.
Stir in tomato sauce and simmer for 5 minutes.
Add cooked pasta to the sauce and toss to combine.
Notes
Serve immediately with grated Parmesan cheese, if desired.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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