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–+ servings

Potatoes O'Brien Recipe

A simple and delicious recipe for crispy Potatoes O'Brien, perfect as a side dish or a light meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Potatoes
  • 1 tablespoon Butter
  • 0.5 cup Onion, chopped
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper

Instructions
 

Preparation Steps

  • Peel and dice the potatoes into 1/2-inch cubes.
  • Melt butter in a large skillet over medium heat. Add potatoes and onions; cook, stirring occasionally, until potatoes are tender and lightly browned.
  • Season with salt and pepper.

Notes

Serve hot as a side dish or a light meal. You can add other vegetables like bell peppers or green onions for extra flavor.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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