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–+ servings

Nacho Recipes

A classic nacho recipe with a twist!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Ground Beef
  • 1 bag Tortilla Chips
  • 2 cups Shredded Cheddar Cheese
  • 0.5 cup Diced Tomatoes
  • 0.5 cup Diced Onions

Instructions
 

Preparation Steps

  • Brown the ground beef in a large skillet over medium heat.
  • Spread tortilla chips on a baking sheet.
  • Top with the ground beef, cheese, tomatoes, and onions.
  • Bake at 350°F (175°C) for 10-15 minutes, or until cheese is melted and bubbly.

Notes

Serve with your favorite toppings, such as sour cream, guacamole, or jalapeños.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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