Preparation Steps

• Place two slices of bread side-by-side; layer with ham, turkey, and cheese.
• Top with remaining bread slices to form a sandwich.
• Whisk eggs, milk, and salt in a shallow dish.
• Dip sandwich into egg mixture, ensuring it's fully coated.
• Melt butter in a skillet over medium heat. Cook the sandwich until golden brown and crispy on both sides.
• Whisk together powdered sugar and lemon juice in a small bowl.
• Dust the cooked sandwich with powdered sugar mixture and serve immediately.