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–+ servings

Mexican Chicken Casserole

A cheesy, comforting Mexican chicken casserole perfect for a weeknight meal. This recipe is easy to follow and packed with flavor.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 lbs cooked chicken
  • 1 cup salsa
  • 1 can black beans drained and rinsed
  • 1 cup corn frozen or canned
  • 2 cups shredded cheddar cheese

Instructions
 

Preparation Steps

  • Preheat oven to 375°F (190°C).
  • In a large bowl, combine cooked chicken, salsa, black beans, and corn.
  • Pour mixture into a greased 9x13 inch baking dish.
  • Sprinkle with cheddar cheese.
  • Bake for 20-25 minutes, or until heated through and cheese is melted and bubbly.

Notes

Serve hot with your favorite Mexican sides, such as rice, tortillas, or sour cream.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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