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Macaroni Cheese Stuffed Meatloaf

A delicious meatloaf stuffed with creamy macaroni and cheese. A hearty and satisfying meal for the whole family.
Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 lbs Ground Beef
  • 0.5 lbs Ground Pork
  • 1 cup Breadcrumbs
  • 1 cup Shredded Cheddar Cheese
  • 0.5 cup Cooked Macaroni
  • 1 large Egg
  • 1 tsp Salt
  • 0.5 tsp Black Pepper

Instructions
 

Preparation Steps

  • Preheat oven to 375°F (190°C).
  • In a large bowl, combine ground beef, ground pork, breadcrumbs, cheddar cheese, cooked macaroni, egg, salt, and pepper. Mix well.
  • Shape the mixture into a loaf and place it in a baking dish.
  • Bake for 60 minutes, or until the meatloaf is cooked through.

Notes

Serve hot with your favorite sides.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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