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–+ servings

Lemon Chicken Orzo Soup

A bright and flavorful lemon chicken orzo soup, perfect for a light yet satisfying meal.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Boneless, skinless chicken breasts
  • 1 cup Orzo pasta
  • 4 cups Chicken broth
  • 0.5 cup Lemon juice
  • 1 tsp Lemon zest
  • 2 cloves Garlic, minced
  • 1 tbsp Olive oil
  • 0.5 tsp Salt
  • 0.25 tsp Black pepper

Instructions
 

Preparation Steps

  • Heat olive oil in a large pot over medium heat. Add chicken and cook until browned.
  • Add garlic and cook for 1 minute more.
  • Stir in orzo, chicken broth, lemon juice, and lemon zest. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until orzo is cooked through.
  • Season with salt and pepper to taste.

Notes

Garnish with fresh parsley or lemon wedges before serving.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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