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–+ servings

Jello Roll Ups

A fun and easy no-bake dessert that's perfect for parties or a sweet treat!
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 3 ounces Jello Any flavor
  • 1 cup Boiling water
  • 0.5 cup Cold water
  • 1 cup Powdered sugar
  • 0.5 cup Butter Melted

Instructions
 

Preparation Steps

  • In a bowl, dissolve Jello in boiling water.
  • Stir in cold water. Pour into a greased 9x13 inch pan.
  • Refrigerate until firm, about 2-3 hours.
  • Cut the Jello into small squares.
  • Mix powdered sugar and melted butter in a bowl.
  • Roll each Jello square in the sugar-butter mixture.
  • Serve immediately.

Notes

These are a delightful, sweet treat that's simple to make.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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