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+ servings

Jello Pie

A delicious and easy layered Jello pie recipe. Perfect for summer!
Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 box strawberry Jello
  • 1 cup boiling water
  • 1 cup cold water
  • 1 package graham cracker crust

Instructions
 

Preparation Steps

  • Dissolve Jello in boiling water.
  • Add cold water and stir until dissolved.
  • Pour into graham cracker crust and refrigerate until set.

Notes

This recipe can be easily adapted with different flavors of Jello.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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