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–+ servings

Guacamole Deviled Eggs

Creamy guacamole filling gives these deviled eggs a delicious twist!
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 6 large eggs Eggs
  • 1 ripe avocado Avocado
  • 2 tablespoons Lime Juice
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Cumin
  • 2 tablespoons Chopped cilantro

Instructions
 

Preparation Steps

  • Hard-boil the eggs. Once cool, peel and halve them lengthwise.
  • Scoop out the yolks into a bowl.
  • Mash the avocado and mix in lime juice, salt, cumin, and cilantro.
  • Add the mashed yolks to the avocado mixture and mix well.
  • Spoon the guacamole mixture into the egg whites.
  • Serve immediately or chill for later.

Notes

For a spicier kick, add a pinch of cayenne pepper.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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