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–+ servings

Garlic Mashed Potatoes

Creamy and flavorful garlic mashed potatoes, perfect as a side dish.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 lbs Yukon Gold Potatoes
  • 0.5 cup Milk
  • 4 cloves Garlic minced
  • 4 tablespoons Butter
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black Pepper

Instructions
 

Preparation Steps

  • Peel and chop potatoes into 1-inch pieces. Boil in salted water until tender.
  • Drain potatoes and return to the pot. Add milk, garlic, and butter. Mash until smooth.
  • Season with salt and pepper to taste.

Notes

These mashed potatoes are delicious served hot as a side dish with roasted meats or vegetables.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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