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Frozen Yogurt Bars
A refreshing and easy frozen yogurt bar recipe, perfect for a hot summer day.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
cups
Greek Yogurt
0.5
cup
Honey
1
teaspoon
Vanilla Extract
1
cup
Mixed Berries
Instructions
Preparation Steps
In a bowl, combine Greek yogurt, honey, and vanilla extract. Mix well.
Gently fold in the mixed berries.
Pour the mixture into popsicle molds.
Freeze for at least 4 hours, or until solid.
Notes
For a richer flavor, use full-fat Greek yogurt. You can also add other fruits or toppings as desired.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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