Frozen Yogurt Bark
A refreshing and easy-to-make frozen yogurt bark recipe, perfect for a hot summer day. Customize with your favorite fruits and toppings!
Ingredients
Main Ingredients
- 2 cups Greek Yogurt
- 0.5 cup Honey
- 1 cup Mixed Berries
Instructions
Preparation Steps
- In a bowl, combine Greek yogurt and honey. Mix well.
- Spread the yogurt mixture evenly onto a parchment-lined baking sheet.
- Top with mixed berries.
- Freeze for at least 2 hours, or until solid.
- Break into pieces and serve.
Notes
Store leftover bark in an airtight container in the freezer for up to 2 weeks.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!