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–+ servings

Easter Dip Recipes

A delicious and festive Easter dip recipe, perfect for gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 8 oz Cream cheese
  • 0.5 cup Mayonnaise
  • 1 cup Shredded cheddar cheese
  • 0.25 cup Chopped green onions

Instructions
 

Preparation Steps

  • In a medium bowl, combine cream cheese and mayonnaise. Mix until smooth.
  • Stir in cheddar cheese and green onions.
  • Serve with your favorite crackers or vegetables.

Notes

This dip can be prepared ahead of time and stored in the refrigerator.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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