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Easter Chocolate Covered Oreos

Delicious Easter treat! Chocolate-covered Oreos decorated with festive sprinkles.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 12 pieces Oreo cookies
  • 12 ounces Semi-sweet chocolate chips
  • 1 tablespoon Vegetable oil
  • 0.5 cup Easter sprinkles

Instructions
 

Preparation Steps

  • Melt chocolate chips with vegetable oil in a microwave-safe bowl in 30 second intervals, stirring until smooth.
  • Dip each Oreo cookie into the melted chocolate, coating completely.
  • Sprinkle with Easter sprinkles immediately.
  • Place on parchment paper to set.

Notes

Store in an airtight container at room temperature.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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