Doubletree cookies
A delicious recipe for chewy Doubletree-style chocolate chip cookies.
Ingredients
Main Ingredients
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Cream together butter, granulated sugar, and brown sugar until smooth.
- Beat in eggs, then add vanilla.
- Dissolve baking soda in hot water and add to batter along with salt.
- Stir in flour and chocolate chips.
- Drop by rounded tablespoons onto baking sheets.
- Bake for 10-12 minutes, or until edges are nicely browned.
Notes
Let cookies cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!