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–+ servings

Crockpot Shredded Chicken

This recipe shows you how to make tender, juicy shredded chicken in your slow cooker. Perfect for tacos, salads, or sandwiches!
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Prep Time 15 minutes
Cook Time 4 minutes
Total Time 19 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 3 lbs Chicken breasts
  • 1 cup Chicken broth
  • 1 tsp Salt
  • 0.5 tsp Black pepper

Instructions
 

Preparation Steps

  • Place chicken breasts in slow cooker.
  • Pour chicken broth over chicken.
  • Season with salt and pepper.
  • Cook on low for 6-8 hours or high for 3-4 hours, or until chicken is cooked through.
  • Shred chicken with two forks.

Notes

Serve on sandwiches, salads, or tacos. Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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