Christmas punch recipe
A refreshing and festive Christmas punch, perfect for holiday gatherings. Easy to make and always a crowd-pleaser!
Ingredients
Main Ingredients
- 2 liters cranberry juice
- 1 liter pineapple juice
- 0.5 liter orange juice
- 0.25 liter lemon-lime soda
- 1 cup fresh cranberries for garnish
- 0.5 cup orange slices for garnish
- 1 tablespoon grenadine syrup optional, for color
Instructions
Preparation Steps
- In a large punch bowl or pitcher, combine the cranberry juice, pineapple juice, and orange juice. Stir well.
- Just before serving, gently stir in the lemon-lime soda.
- Add the fresh cranberries and orange slices to the punch for a festive garnish. If using, add the grenadine syrup for an extra touch of color.
- Serve immediately over ice.
Notes
This punch can be made ahead of time without the soda, and the soda can be added just before serving to maintain fizziness.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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