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–+ servings

Chicken Rice Recipe

A delicious and easy chicken and rice recipe, perfect for a weeknight meal.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 lbs Chicken Breast
  • 1 cup Rice
  • 2 cups Chicken Broth
  • 1 tsp Salt

Instructions
 

Preparation Steps

  • Cook rice according to package directions.
  • Season chicken breasts with salt and pepper.
  • Add chicken to a skillet and cook until fully cooked through.
  • Combine cooked rice and chicken.

Notes

Serve hot and enjoy!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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