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–+ servings

Chicken Chili

A hearty and flavorful chicken chili recipe, perfect for a cozy night in. Easy to make and packed with delicious ingredients.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 lbs Chicken breast
  • 1 large Onion, chopped
  • 2 cloves Garlic, minced
  • 1 tsp Chili powder
  • 0.5 tsp Cumin
  • 1 can Diced tomatoes
  • 1 can Kidney beans
  • 1 cup Chicken broth

Instructions
 

Preparation Steps

  • Brown chicken breast in a large pot or Dutch oven.
  • Add onion and garlic; cook until softened.
  • Stir in chili powder and cumin. Cook for 1 minute.
  • Add diced tomatoes, kidney beans, and chicken broth. Bring to a boil, then reduce heat and simmer for 20 minutes.

Notes

Serve hot with your favorite toppings, such as shredded cheese, sour cream, or avocado.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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