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Cheesy Beef Enchilada Tortellini

A delicious twist on classic enchiladas, using cheese tortellini for a fun and flavorful meal.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Ground beef
  • 1 cup Enchilada sauce
  • 1 package Cheese tortellini
  • 1 cup Shredded cheddar cheese
  • 0.5 cup Sour cream

Instructions
 

Preparation Steps

  • Brown ground beef in a large skillet. Drain excess fat.
  • Stir in enchilada sauce and simmer for 5 minutes.
  • Combine cooked tortellini, beef mixture, and cheddar cheese in a baking dish.
  • Bake at 375°F (190°C) for 20 minutes, or until heated through and bubbly.
  • Top with sour cream before serving.

Notes

Serve immediately for best results.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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