Go Back
–+ servings

Caprese salad

A simple and refreshing Caprese salad recipe with juicy tomatoes, fresh mozzarella, fragrant basil, and a drizzle of balsamic glaze.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 2
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 large ripe tomatoes
  • 8 ounces fresh mozzarella
  • 1 cup fresh basil leaves
  • 2 tablespoons balsamic glaze
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Instructions
 

Preparation Steps

  • Slice the tomatoes and mozzarella into thick rounds.
  • Arrange the tomato and mozzarella slices alternately on a plate.
  • Tuck fresh basil leaves between the slices.
  • Drizzle with balsamic glaze and season with salt and pepper.

Notes

For an extra touch, add a sprinkle of red pepper flakes for a hint of spice.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!