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Cajun Shrimp Pasta
A delicious and easy Cajun Shrimp Pasta recipe. This dish is packed with flavor and ready in under 30 minutes!
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
pound
Shrimp
1
pound
Pasta
0.5
cup
Butter
2
tablespoons
Cajun Seasoning
1
cup
Heavy Cream
Instructions
Preparation Steps
Cook pasta according to package directions.
Melt butter in a large skillet over medium heat. Add shrimp and Cajun seasoning; cook until shrimp is pink and cooked through.
Stir in heavy cream and bring to a simmer. Add cooked pasta and toss to coat.
Notes
Serve immediately. Garnish with fresh parsley, if desired.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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