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–+ servings

Broccoli Cheese Balls

Crispy baked broccoli cheese balls, perfect as a snack or appetizer. Easy to make with simple ingredients.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 24
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 cup cooked broccoli florets
  • 1 cup shredded cheddar cheese
  • 0.5 cup bread crumbs
  • 1 egg egg
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper

Instructions
 

Preparation Steps

  • Preheat oven to 375°F (190°C).
  • In a large bowl, combine cooked broccoli, cheddar cheese, bread crumbs, egg, garlic powder, salt, and pepper.
  • Mix well to combine.
  • Roll the mixture into small balls.
  • Place the balls on a baking sheet lined with parchment paper.
  • Bake for 20-25 minutes, or until golden brown and heated through.

Notes

Serve warm with your favorite dipping sauce.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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