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–+ servings

Bounty Bars Recipe

A delicious and easy recipe for homemade Bounty bars. These bars are rich, creamy, and perfect for any occasion.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 cups Sweetened shredded coconut
  • 1 cup Sugar
  • 0.5 cup Milk
  • 0.5 cup Butter Unsalted
  • 1 cup Semi-sweet chocolate chips

Instructions
 

Preparation Steps

  • Combine coconut, sugar, milk, and butter in a saucepan over medium heat. Stir until melted and combined.
  • Press the coconut mixture into a greased 8x8 inch baking pan.
  • Melt chocolate chips and spread evenly over the coconut layer.
  • Refrigerate for at least 2 hours before cutting into bars.

Notes

Store leftover Bounty bars in an airtight container in the refrigerator.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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