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+ servings

Berry Spinach Salad

A refreshing and healthy salad combining the sweetness of berries with the nutritious spinach. Perfect for a light lunch or side dish.
Prep Time 15 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 5 oz Baby spinach
  • 1 cup Strawberries, sliced
  • 0.5 cup Blueberries
  • 0.5 cup Raspberries
  • 0.25 cup Red onion, thinly sliced
  • 2 tablespoons Olive oil
  • 1 tablespoon Balsamic vinegar
  • 0.5 teaspoon Honey
  • 0.25 teaspoon Salt
  • 0.125 teaspoon Black pepper

Instructions
 

Preparation Steps

  • In a large bowl, combine the spinach, strawberries, blueberries, raspberries, and red onion.
  • In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper.
  • Pour the dressing over the salad and toss gently to combine.
  • Serve immediately.

Notes

For a richer flavor, add crumbled feta cheese or toasted pecans.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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