baked chicken breast
A simple and delicious recipe for perfectly baked chicken breast, seasoned and cooked to juicy perfection.
Ingredients
Main Ingredients
- 4 each boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Preparation Steps
- Preheat your oven to 400°F (200°C).
- Pat the chicken breasts dry with paper towels.4 each boneless, skinless chicken breasts
- In a small bowl, combine olive oil, paprika, garlic powder, onion powder, salt, and pepper.4 each boneless, skinless chicken breasts
- Brush the olive oil mixture evenly over both sides of the chicken breasts.4 each boneless, skinless chicken breasts
- Place the chicken breasts on a baking sheet or in a baking dish.4 each boneless, skinless chicken breasts
- Bake for 20-25 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).4 each boneless, skinless chicken breasts
- Let the chicken rest for 5 minutes before slicing and serving.4 each boneless, skinless chicken breasts
Notes
Serve with your favorite sides like roasted vegetables, salad, or mashed potatoes.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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