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Bacon Wrapped Filet Mignon
This recipe shows you how to make a delicious bacon-wrapped filet mignon. It's perfect for a special occasion!
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Prep Time
15
minutes
mins
Cook Time
25
minutes
mins
Total Time
40
minutes
mins
Course
Breakfast
Cuisine
American
Servings
2
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
lb
Filet Mignon
6
slices
Bacon
1
tsp
Salt
0.5
tsp
Black Pepper
Instructions
Preparation Steps
Preheat oven to 400°F (200°C).
Season filet mignon with salt and pepper.
Wrap filet mignon with bacon slices.
Bake for 20-25 minutes, or until bacon is crispy and filet mignon is cooked to your liking.
Notes
Serve immediately and enjoy!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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