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Apple Spinach Salad with Feta
A refreshing and healthy salad featuring crisp apples, spinach, crumbled feta cheese, and a zesty honey-mustard dressing.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
5
oz
baby spinach
1
cup
diced apple
0.5
cup
crumbled feta cheese
0.25
cup
toasted walnuts
Instructions
Preparation Steps
In a large bowl, combine the spinach, diced apple, feta cheese, and walnuts.
Whisk together the honey-mustard dressing ingredients (see recipe for details) and pour over the salad.
Toss gently to combine and serve immediately.
Notes
For a sweeter salad, add a drizzle of honey. You can also substitute pecans or almonds for the walnuts.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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