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Apple Nachos
A quick and delicious dessert made with crisp apples, crunchy toppings, and a drizzle of caramel.
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Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
large
apples
Honeycrisp or Fuji recommended
0.5
cup
granola
0.25
cup
chopped peanuts
0.125
cup
mini chocolate chips
0.25
cup
caramel sauce
warmed
Instructions
Preparation Steps
Wash and core the apples. Slice them into thin wedges.
Arrange the apple slices on a serving platter.
Sprinkle the granola, chopped peanuts, and mini chocolate chips over the apple slices.
Drizzle the warmed caramel sauce over the toppings.
Serve immediately and enjoy!
Notes
Feel free to customize the toppings with your favorite nuts, seeds, or candies!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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