Okay, picture this: What is the it’s a Saturday morning, the house is still quiet, and you’re craving something warm and sweet to go. How do you enjoy coffee? What are some of the easiest cinnamon rolls to make? What are some good air fryer cinnamon roll bites? How do you make a cinnamon roll? Think of them as the air fryer version of those addictive cinnamon roll twists from the bakery – but with a twist. How easy is it to make a recipe? What is the best part? What are some of my favorite air fryer recipes?

What are Cinnamon Roll Bites?

What are these delightful little treats? Think of them as simple, bite-sized cinnamon rolls, perfectly suited for the magic of the air. What are cinnamon rolls made of? Is it crispy on the outside and gooey inside? What’s the shortcut to cinnamon roll heaven? They’re less fuss than traditional baking, which means more time enjoying and less stressing. Is dough rising properly? What are some of the best single-serving treats? What are some of those air fryer recipes that I find myself making over and over again?

Why you’ll love this recipe?

Why do these little bites disappear in minutes? What is the significance of the word “flavorYou get that classic cinnamon-sugar warmth, with a hint of buttery richness, all intensified by the dark chocolate. Air fryer’s ability to create crispy edges. And don’t get me started on that sweet glaze – it’s truly the perfect finish! What I love about this recipe is its incredible flavor.simplicity. Seriously, it’s almost too easy! If you’re like me and sometimes find yourself overwhelmed by complicated recipes, this one’s a must-have. Plus, it’s incrediblycost-efficient. You only need a few simple ingredients, most of which you probably already have in your pantry. I always keep a can of cinnamon roll dough in the fridge just for this!versatilityCan you customize these with different glazes, toppings or even fillings? I’ve experimented with adding chopped nuts, chocolate chips, and even a little bit of lemon zest to my recipes. What’s a fun glaze? I always reach for this when I’m feeling a craving for something sweet but don’t want to heat up the cravings. What are some of my favorite air fryer recipes? Should I try these as well?

How do I make cinnamon rolls in an air fryer?

Quick Overview

What are some air fryer Cinnamon Roll bites? What are some good cinnamon rolls to make? How do I make a glaze? What is the best way to fry cinnamon-sugar dough? When golden brown and perfectly cooked through, remove from heat. Top with a simple glaze, and boom! You’ve got a batch of warm, delicious cinnamon rolls ready to devour.

Ingredients

For the Cinnamon roll Bites:
• 1 can (12.4 oz) refrigerated cinnamon roll dough (like Pillsbury)
• 2 tablespoons unsalted butter, melted
• 2 tablespoons granulated sugar
• 1 teaspoon ground cinnamon

For the Glaze:
• 1/2 cup powdered sugar
• 1-2 tablespoons milk (or water)
• 1/4 teaspoon vanilla extract (optional)

Step-by-Step Instructions

Step 1: Prep the Air Fryer

Preheat your air fryer to 350°F (175°C). This is crucial for even cooking. While it’s preheating, lightly grease the air fryer basket with cooking spray. I always use avocado oil spray, but any kind will work. If you don’t grease the basket, the bites will stick!

Step 2: Prep the Dough

Can of cinnamon roll dough open. On a lightly floured surface, carefully unroll the dough. Don’t worry if it tears a little – it’ll still work! The key is to be gentle.

Step 3: Cut into Bites

With a sharp knife or pizza cutter, cut the dough into bite-sized pieces. I usually aim for about 1-inch squares. The smaller they are, the faster they’ll cook, so keep that in mind!

Step 4: Cinnamon-Sugar Coating

In a medium bowl, combine the melted butter, ground cinnamon, and salt. Set aside. Toss the cinnamon roll bites in the mixture until they’re evenly coated. What is the best way to make a cinnamon roll?

Step 5: Air Fry

Arrange the coated cinnamon roll bites in a single layer in the preheated air fryer basket. Be careful not to overcrowd the basket, or they won’t cook evenly. You might need to work in batches. Air fry for 6-8 minutes, or until golden brown and cooked through. Keep a close eye on them, as air fryers can vary in cooking time.

Step 6: Make the Glaze

While the cinnamon roll bites are air frying, prepare the glaze. In a small bowl, whisk together the powdered sugar, milk (or water), and vanilla extract (if using). Add more milk if needed to reach desired consistency. I like mine a little on the thick side!

Step 7: Glaze and Serve

Once the cinnamon rolls are done, transfer them to a wire rack to cool slightly. Then, drizzle them generously with the glaze. Serve warm and enjoy! What are the best fresh foods to eat while still warm and gooey?

5. What to Serve It With

What should I serve it with?

What are the best little bites to eat? What are some good serving suggestions?

For Breakfast:What are some good ways to start the day with a cup of coffee or latte? I love having homemade cappuccino on a lazy Sunday morning.

For Brunch:Serve them on a platter with fresh fruit and whipped cream for an elegant brunch. What are some good side dishes to serve with a mimosa or sprinkling cider?

As Dessert: Serve them warm with a scoop of vanilla ice cream for a decadent after-dinner treat. A drizzle of caramel sauce or chocolate syrup wouldn’t hurt either!

For Cozy Snacks:Enjoy them with a glass of milk or hot chocolate. What is my go-to snack on movie night?

My family tradition is to make these on Christmas morning! What is the smell of cinnamon baking? What are the best, quick and easy treats to enjoy while opening presents?

How do I perfect my air fryer cinnamon roll biscuits?

Okay, so I’ve made these things *a lot*, and over time, I’ve learned a few tricks to ensure they turn out perfectly every single time. Here are my top tips:

Air Fryer Basket Size: 20″If you have a smaller air fryer, you may need to cook the bites in multiple batches to avoid sticking to them. Overcrowding can lead to uneven cooking and soggy bites, and nobody wants that!

Dough Temperature: Make sure your cinnamon roll dough is cold when you unroll it. This will make it easier to cut into even pieces. If it’s too warm, it’ll be sticky and difficult to work with.

Even Coating: Don’t skimp on the cinnamon-sugar coating! The more coating, the more flavor. I like to use my hands to make sure each bite is evenly coated on all sides.

Air Fryer Temperature: Air fryers can vary, so keep a close eye on your cinnamon roll bites while they’re cooking. If they start to brown too quickly, reduce the temperature by 25 degrees.

Glaze Consistency: Adjust the amount of milk in the glaze to reach your desired consistency. For a thicker glaze, use less milk. For a thinner glaze, use more.

Adding Sprinkles: I always enjoy adding sprinkles on the glaze, especially when baking with children. You can use any sprinkles to add a pop of color.

I’ve also experimented with different flavor combinations. One of my favorites is to add a pinch of cardamom to the cinnamon-sugar mixture for a warm, aromatic twist. Another trick I’ve learned through many trials, is to always buy a good quality cinnamon to use for your **air fryer recipes**. The flavor will really pop and make a big difference!

Storing and Reheating Tips

If you happen to have any leftover cinnamon roll bites (which is rare in my house!), here’s how to store them:

Room Temperature: Store them in an airtight container at room temperature for up to 2 days. Just make sure they’re completely cooled before storing them.

Refrigerator Storage: For longer storage, you can refrigerate them in an airtight container for up to 5 days. They might lose a little of their softness, but they’ll still taste delicious.

Freezer Instructions: To freeze them, wrap them individually in plastic wrap and then place them in a freezer-safe bag or container. They can be frozen for up to 2 months. When you’re ready to eat them, thaw them in the refrigerator overnight or at room temperature for a few hours.

Glaze Timing Advice: I recommend glazing them right before serving for the best flavor and texture. If you glaze them ahead of time, the glaze might get a little sticky.

Frequently Asked Questions

Can I use a different type of dough?

Yes, you can use crescent roll dough or puff pastry dough as a substitute, but the cooking time may need to be adjusted. Keep a close eye on them to make sure they don’t burn.

Can I add nuts or other toppings?

Absolutely! Chopped pecans, walnuts, or even chocolate chips would be delicious additions. Just sprinkle them on top of the cinnamon roll bites before air frying.

Can I make these ahead of time?

You can prepare the cinnamon roll bites ahead of time and store them in the refrigerator until you’re ready to air fry them. However, I recommend air frying them right before serving for the best results.

How do I prevent them from sticking to the air fryer basket?

Make sure to grease the air fryer basket well with cooking spray before adding the cinnamon roll bites. You can also use parchment paper liners specifically designed for air fryers.

Can I make a cream cheese glaze instead?

Of course! To make a cream cheese glaze, simply whisk together 2 ounces of softened cream cheese, 1/2 cup of powdered sugar, 1-2 tablespoons of milk, and a splash of vanilla extract until smooth.

Final Thoughts

So there you have it! My super simple, ridiculously delicious air fryer cinnamon roll bites recipe. Seriously, if you’re looking for a quick and easy treat that’s guaranteed to satisfy your sweet tooth, this is it. It’s one of the first **air fryer recipes** that I experimented with. The incredible simplicity and speed of this recipe makes it a true winner! I really cannot wait to hear how these turned out for you! If you enjoyed this recipe, be sure to check out my other air fryer recipes for more easy and delicious meal ideas. Happy baking, and don’t forget to leave a comment below and let me know how yours turn out!